Art of sharing

Easter, Ramadan ... these festivals are fast approaching, and with them the opportunity to celebrate the arrival of spring and come together for a moment of sharing. No big tables, no doubt, in this particular period, but the opportunity, however, to celebrate together a moment of communion around a good meal and a beautiful table set. #shareathome
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Tableware selection

  • Engraving
    Birth egg Oeuf  Silver plated Silver-Plated Baby Gift Set
    Iconic

    Oeuf

    Silver-Plated Baby Gift Set

    365€
    Unavailable
  • 00065399000001 24-Piece Rose Gold Flatware Set with Chest
    Best Seller

    MOOD

    24-Piece Rose Gold Flatware Set with Chest

    1,980€
    Available
  • 00065599000001 24-Piece Silver-Plated Flatware Set with Chest
    Iconic

    MOOD Party

    24-Piece Silver-Plated Flatware Set with Chest

    990€
    Available
  • 00065636000101 6-Piece Silver Espresso Spoon Set with Chest
    Iconic

    MOOD

    6-Piece Silver Espresso Spoon Set with Chest

    390€
    Available
  • 00365636000301 6-Piece Rose Gold Espresso Set with Chest
    Iconic

    MOOD

    6-Piece Rose Gold Espresso Set with Chest

    650€
    Available
  • 02413299000001 24-Piece Stainless Steel Flatware Set with Chest
    Iconic

    Concorde

    24-Piece Stainless Steel Flatware Set with Chest

    750€
    Available
  • Flatware set for 6 people (24 pieces) Essentiel  Stainless s
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    Essentiel

    24-Piece Stainless Steel Flatware Set with Chest

    660€
    Available
  • Dinner plate Malmaison  Porcelain
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    Malmaison

    Porcelain Dinner Plate Platinum Finish

    65€
    Available
  • Dessert plate Malmaison  Porcelain

    Malmaison

    Porcelain Dessert/Salad Plate Platinum Finish

    60€
    Available
  • Underplate Jardin d'Eden  Porcelain Porcelain Presentation Plate

    Jardin d'Eden

    Porcelain Presentation Plate

    178€
    Unavailable
  • Champagne flute Graphik  Crystal Crystal champagne Flute
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    Graphik

    Crystal champagne Flute

    70€
    Unavailable
  • Water goblet Graphik  Crystal Water Goblet in Crystal
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    Graphik

    Water Goblet in Crystal

    65€
    Unavailable
  • White wine glass Graphik  Crystal Crystal White Wine Glass
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    Graphik

    Crystal White Wine Glass

    70€
    Unavailable
  • Water glass Graphik  Crystal
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    Graphik

    Crystal Water Glass

    70€
    Unavailable
  • Water pitcher Graphik  Crystal Crystal Water Pitcher

    Graphik

    Crystal Water Pitcher

    390€
    Unavailable
  • 00065299000101 24-Piece Silver Plated Flatware Set with Chest
    Iconic

    MOOD

    24-Piece Silver Plated Flatware Set with Chest

    1,480€
    Available

Round the table, around the world: how to arrange your cutlery?

Your dinner is ready. Your guests are on their way. Behind the scenes of your evening, a ballet has just started. Plates and glasses are already in place, it is now a question of placing the cutlery. Forks, knives, spoons, the choreography continues.
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Review the basics
Review the basics

French-style service, like English service, requires that the knife be placed on the right of the plate, the fork on the left. Let's go back in time to discover its origin. The fork is invited to the table in 1324 at the court of Charles IV the Fair. Its use is moderate at first: it is used to eat foods that cannot be grasped with your fingers, such as baked apples. The fork flourished in the Medici era, when high-ranking people wore huge wavy ruffles around their necks, the famous "strawberry". The fork then prevents staining. The knife, meanwhile, appeared long before. Very sharp, it was used to prick food to bring it to the mouth. With the arrival of the fork, its tip gradually rounded. He nevertheless continued to keep his place even if it is now the fork that stings food. This is why just now your guests will cut from their plate, one of the slices from your 7 o'clock leg, a knife in their right hand, a fork in their left hand.

Know where to go
Know where to go

The blade of the knife is turned towards the plate to prevent your guests from cutting themselves by taking surrounding objects. For the fork and the spoon, the two services differ. In France the coats of arms of large houses were outside the cutlery. To see them, it was therefore necessary to look at the back of the fork and that of the spoon: the spikes towards the ground, the dish towards the sky. A provision kept today. For the English service, it is the opposite, the coat of arms being inside the cutlery, the spikes are directed towards the sky and the dish of the spoon towards the ground.

Breaking free from protocol
Breaking free from protocol

These conveniences stated, they only ask to be followed ... or foiled! It's up to you. Why not place your cutlery in the center of the table in a Mood? You will let your guests serve themselves in this pretty bouquet. You can also put them together with a ribbon and put them on a nice towel. You will understand, alongside the established rules, the art of the table adapts to all your desires.