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The Albi collection quickly became a classic of the House and today offers the most complete range: fork and table knife, fork and knife for fish, shellfish fork, cake fork, cheese knife, salad serving fork, sugar ladle, potato spoon, shovel for ice cream ... until caviar service.
Created by the Christofle studio in 1968, the Albi cutlery collection is an ode to French elegance. It is named after the town of Albi located between Toulouse and Bordeaux, in the heart of a French region particularly renowned for its gastronomy. Its design is inspired by the pure and straight lines of the nave of Albi Cathedral, a masterpiece of southern Gothic art which is characterized by a strong and unique identity.
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